Pasta Classic Fettuccine Alfredo recèpes Classic Fettuccine Alfredo Ingredients : 400g fettuccine 1/2 cup (1 stick) unsalted butter 1 cup heavy cream 1 cup freshly grated Parmesan... read more
Pasta Classic Spaghetti Carbonara recèpes Classic Spaghetti Carbonara Ingredients: 400g spaghetti (or another pasta like bucatini or rigatoni) 150g pancetta or guanciale (prefer g... read more
Pizza Pepperoni Pizza recèpes Pepperoni Pizza Ingredients For the Dough: 2 cups (250g) all-purpose flour (or 00 flour) 3/4 cup (180ml) warm water (about 110°F/43°C) 1 tea... read more
Pizza Margherita Pizza recèpes Margherita Pizza Ingredients For the Dough: 2 cups (250g) all-purpose flour (or 00 flour) 3/4 cup (180ml) warm water (about 110°F/43°C) 1 t... read more
Pizza Neapolitan Pizza recèpes Neapolitan Pizza Ingredients For the Dough: 2 cups (250g) all-purpose flour (or 00 flour for a more authentic texture) 3/4 cup (180ml) war... read more
Lasagna Mexican Lasagne recèpes Mexican Lasagne Ingredients For the Filling: 1 pound ground beef (or turkey, or a meat substitute) 1 onion, chopped 2 cloves garlic, mince... read more
Lasagna Spinach and Ricotta Lasagne recèpes Spinach and Ricotta Lasagne Ingredients For the Filling: 2 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 10 ounces fresh s... read more
Lasagna Vegetarian Lasagna recèpes Vegetarian Lasagna Here’s a delicious vegetarian lasagna recipe that’s p... read more
Lasagna Lasagna recèpes Classic Meat Lasagna Lasagna is a classic Italian dish made with layers of pasta, rich... read more